Dining Reservation

A valid member no. is required.
A valid email address is required.
A name is required.
A contact person is required.
A valid phone no. is required and must be digits only.
No. of guests is required and must be digits only.

Reservations close at 10am and 5pm for lunch and dinner respectively.


Kindly check this box

Special Requests

Your reservation is not confirmed until you receive a confirmation call or email from us.

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Dining Reservation

Your reservation is not confirmed until you receive a confirmation call or email from us.

Member no.:

Email address:

Member name:

Contact person:

Contact no.:

No. of guests:

Requested date and time:

Special requests:

×

Chef's Recommendations


金针菇焗鹅肝
Baked Foie Gras topped with Deep-fried Enoki Mushroom
$32 per person

羊肚菌玉带金瓜羹
Braised Pumpkin Soup with Morel & Fresh Scallop
$38 per person

杭州东波肉
Stewed Pork Belly, Hangzhou Style
$22 per person

凤梨糯米鸭甫
Deep-fried Sliced Duck coated with Glutinous Rice in Pineapple Sauce
$22 per person

黃酒土鸡煲
Stewed Chicken Cutlet with Hua Diao Wine served in Claypot
$22 per person

竹笙顶湖上素煲
Superior Lo Han Vegetable with Bamboo Pith
$22 per person

苋菜蒜子浸青班件
Poached Fillet of Grouper with Spinach & Garlic in Superior Stock
$26 per person

田七花螺头炖老鸡柱甫
Double-boiled Silk Hen Soup with Notoginseng Flower, Sea Whelk & Whole Conpoy
$48 per person

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